By RAND RICHARDS COOPER from NYT N.Y. / Region http://ift.tt/2ai1iWe
via IFTTTA Connecticut farm boy who wandered far before returning home has created what he calls a “melting-pot American bistro.” July 31, 2016 at 05:00AM
Review: Farm-to-Not-Very-Distant-Tables Dining
By RAND RICHARDS COOPER from NYT N.Y. / Region http://ift.tt/2ai1iWe
via IFTTTA Connecticut farm boy who wandered far before returning home has created what he calls a “melting-pot American bistro.” July 31, 2016 at 05:00AM
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